The Canadian Grand Prix throws Montreal into high gear every year. This prestigious Formula One event brings the world's best drivers to Circuit Gilles Villeneuve for a weekend of thrilling competition. This three-day event seamlessly blends high-level competition with a touch of elegance, charming local vibes, and exciting after-race festivities. 

But alongside the roar of the engines and the blur of speed, another exciting race unfolds: the race for the best local eats. This guide will steer you towards the must-try bites that will keep you energised for the race and introduce you to the city's unique culinary identity.

Poutine: A Quintessential Quebecois Delight

No visit to Montreal is complete without trying poutine, a dish that epitomises comfort food. This delicious concoction consists of crispy French fries topped with fresh cheese curds and smothered in rich gravy. While many places serve poutine, La Banquise is renowned for its extensive variety of poutine options. From traditional to creative toppings like pulled pork or smoked meat, La Banquise has something for every palate.

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Montreal-Style Bagels: A Taste of Tradition

Montreal’s bagels are distinctively different from their New York counterparts. They are smaller, denser, and sweeter, with a crispy exterior and a chewy inside. Head over to St-Viateur Bagel or Fairmount Bagel, two iconic bagel bakeries, to taste these hand-rolled, wood-fired delights. Enjoy them plain or with cream cheese and smoked salmon for a true Montreal experience.

Smoked Meat Sandwiches: A Hearty Treat

Another must-try is Montreal’s smoked meat sandwich. This delicacy features succulent, slow-cooked beef brisket seasoned with a blend of spices and served on rye bread with mustard. Schwartz’s Deli is a legendary spot to savour this sandwich, with a history dating back to 1928. The tender meat and robust flavours make it a favourite among locals and visitors alike.


Maple Syrup Delights: A Sweet Canadian Staple

Maple syrup is an integral part of Canadian cuisine, and Montreal offers numerous ways to enjoy this liquid gold. From maple taffy (hot syrup poured over snow and rolled onto a stick) to maple-infused pastries and candies, the options are endless. Visit a local sugar shack (cabane à sucre) to experience traditional maple syrup production and enjoy a hearty meal featuring maple-glazed ham, baked beans, and pancakes.

Tourtière: A Savory Meat Pie

Tourtière is a savoury meat pie that hails from Quebec’s culinary traditions. Typically filled with minced pork, veal, or beef and seasoned with spices, this dish is especially popular during the winter holidays but is enjoyed year-round. Restaurants like Aux Anciens Canadiens offer a taste of this traditional dish in a cosy, rustic setting.

Fresh Seafood: From the Waters to Your Plate

Given its proximity to the Atlantic Ocean, Montreal boasts an impressive selection of fresh seafood. Oysters, lobsters, and mussels are staples on many menus. For an exquisite seafood dining experience, visit Garde Manger, a restaurant by celebrity chef Chuck Hughes, where you can enjoy creative seafood dishes that highlight local and seasonal ingredients.

Craft Beers and Artisan Cheeses: A Perfect Pairing

Montreal’s craft beer scene is thriving, with numerous microbreweries offering a variety of unique brews. Pair these with local artisan cheeses for a delightful culinary experience. La Fromagerie Atwater and Marché Jean-Talon are excellent places to sample and purchase a selection of Quebec cheeses. Combine these with beers from Dieu du Ciel! or Brasserie Harricana to enjoy a true taste of Montreal.

The Italian Influence: Montreal-Style Pizza and Cannoli

The Italian community has left a significant mark on Montreal’s food culture. Montreal-style pizza, known for its thick, cheesy crust, is a local favourite. Head to Gema Pizzeria or Pizzeria Napoletana for an authentic slice. Don’t forget to try the cannoli from Pasticceria Alati-Caserta, a beloved bakery in Little Italy known for its creamy, sweet ricotta filling.

Plan Your Culinary Adventure with Ease

Exploring Montreal’s diverse food scene during the Canadian Grand Prix weekend is an adventure in itself. To make the most of your visit, consider staying connected with ETravelSim, the best option for getting eSIM Canada. They offer great eSIM recharge plans that are affordable and easy to purchase, ensuring you have seamless internet access throughout your stay. Whether you’re navigating to a hidden gem restaurant or sharing your food adventures on social media, ETravelSim keeps you connected.

A Culinary Journey Beyond the Track

While the Canadian Grand Prix is the highlight of the weekend, taking time to explore Montreal’s culinary delights adds another layer of excitement to your trip. From savoury to sweet, the city’s diverse food offerings cater to all tastes and preferences. Here are a few more suggestions to round out your food tour:

Bagatelle’s Brunch: A Morning Feast

Start your day with a hearty brunch at Bagatelle, a cosy café known for its delicious breakfast options. Their fluffy pancakes, eggs benedict, and freshly brewed coffee will energise you for a day of Grand Prix festivities. Located in the heart of Montreal, Bagatelle offers a warm and inviting atmosphere, perfect for a relaxing morning meal.

L’Express: French Bistro Fare

For a taste of classic French cuisine, dine at L’Express, a beloved Montreal bistro. The menu features traditional French dishes like steak frites, escargots, and duck confit, all prepared with meticulous attention to detail. The charming ambience and excellent service make L’Express a great spot for a leisurely dinner after a day at the races.

Boulangerie Cheskie: Jewish Pastries and More

Montreal’s Jewish community has also contributed to the city’s rich culinary tapestry. Visit Boulangerie Cheskie for a selection of delectable pastries, including their famous chocolate babka and rugelach. These sweet treats are perfect for a mid-day snack or dessert.

Vegan and Vegetarian Options: Diversity for All Diets

Food options in Montreal cater to all dietary preferences, including vegan and vegetarian options. Restaurants like LOV and Aux Vivres offer innovative plant-based dishes that are as satisfying as they are nutritious. From vegan poutine to hearty Buddha bowls, these eateries prove that you don’t need meat to enjoy a delicious meal in Montreal.

Concluding Your Culinary Journey

As the Canadian Grand Prix weekend comes to a close, reflect on the incredible culinary experiences that have complemented the excitement of the races. Montreal’s diverse food scene not only satisfies the palate but also offers a deeper understanding of the city’s cultural richness.

Remember, staying connected during your travels enhances your experience. ETravelSim is your go-to for a reliable eSIM USA, offering the best eSIM recharge plans that are affordable and easy to purchase. Whether you’re searching for the best poutine spot or sharing your food journey with friends, with a travel eSIM for Canada, you can ensure that you stay online and connected.

So, as you immerse yourself in the thrill of the Canadian Grand Prix, take time to savour the best local foods Montreal has to offer. From poutine to bagels, smoked meat to maple syrup, each bite is a testament to the city’s vibrant culinary heritage. Enjoy the races, and bon appétit!

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June 27, 2024 — Jooce Aussie